Inventory List

Here is our basic inventory list for meats, although what we have in stock changes often. We are currently out of all items crossed off, but we should have everything else in stock. Please send us your wish list and we will do our best to fill it. Let us know if you have any questions.

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ItemPackage SizePrice
Green Garlic1/2 lb bunch$6
Fresh Pea Shoots1/2 lb bag$7.50

Lamb and Goat

Package SizePrice per lb
Leg of Lamb/Goat (boneless)3-4 lb$15.00
Leg of Lamb/Goat (bone in)4-5 lb$14.00
Kabobs1 lb$16.25
Shoulder (boned and rolled)2-3 lb$12.60
Shoulder Steaks$12.60
Loin Chops2 per pk$18.95
Shanks2 per pk$9.45
Neck (bone in)$7.25
Stew1 lb$11.75
Ground (out of lamb)1 lb$11.75
Liver, Heart, Kidneys, Tongue$5.75
Sausage: Lamb or Goat Breakfast, Goat Chorizo,
Lamb Hot and Sweet Italian
1 lb$13.50


SteaksPrice per lb
Tenderloin steak (grill/broil/skillet)$26.00
Rib Eye Steak (boneless) (grill/broil/skillet) $23.00
Rib Steak (bone in) (grill/broil/skillet)$22.00
New York Steak  (grill/broil/skillet) $21.00
T-Bone Steak  (grill/broil/skillet)$19.00
Sirloin/ Top Sirloin Steak (grill/broil/skillet)$16.00
Hanging tender   (grill/broil/skillet)$16.00
Flat Iron Steak    (grill/broil/skillet)$16.00
Flank Steak    (marinate & grill/broil)$16.00
Skirt Steak   (marinate & grill/broil)$15.50
Tri Tip Steak    (grill/broil/skillet)$14.00
Cross Rib Steak   (grill/broil/skillet)$12.00
Mock Tender Steak   (braise)$10.00
Top Round Steak $10.50
Prime Rib Roast$21.00
Eye of Round Roast   (roast) $11.00
Top Round Roast   (pot roast)$10.50
Bottom Round Roast  (braise, pot roast)$10.50
Chuck Roast$10.50
 Cross Rib Roast $10.50
Tri Tip Roast $14.00
Arm Roast $10.50
Specialty Cuts 
Stir Fry (pre sliced)$12.50
Brisket (pot roast)$11.00
Ground beef $9.50
Cross Cut Shanks   (stew)$9.00
Back/Short Ribs   (slow cook) $9.00
Liver/Heart/Tongue/Cheek (1 left)$5.00
Soup Bones$3.50


Package SizePrice per lb
Country Ribs$9.50
Loin Chops1 per pk (0.6lb ea)$11.00
Sirloin Roast$10.50
Picnic Steaks0.6-1.5 lb$9.50
Spare Ribs$9.00
Leg Roast (boneless)$10.50
Leaf Lard$4.75
Sliced Side Pork (Pork Belly)$11.50
Liver, Heart, Kidney, Tongue$5.75
Ground1 lb$9.50
Sweet Italian Sausage (bulk)1 lb$13.00
Breakfast Sausage (links)1 lb$13.40
Breakfast sausage (bulk)1 lb$13.00

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